Small business idea – How to open your own vegetarian bar

Vegetarian bars that offer a wide variety of healthy food devoid of harmful additives enjoy a steady upsurge of interest. More and more people consciously and voluntarily choose highly nutritional dishes, instead of fattening fast foods. Contrary to expectations, this trend is visible not only among the pro-ecological youth but also among the older generation that frequently decide to go on a diet. Before opening a vegetarian bar we should specify what will be our target group.

The success of any vegetarian bar depends on two factors: an attractive location and high quality, fresh products used for the preparation of dishes. While choosing the location, we should consider the vicinity of schools, universities, large institutions or offices. It is also a good idea to open a vegetarian bar in a busy shopping centre or on the crowded street in the city centre.

It is a common opinion that vegetarian dishes have to be expensive, because they are prepared from the high quality products, the price of which is a couple of times higher than the price of products commonly available in the supermarkets. Consequently, many people falsely assume that the mark-ups of this kind of dishes cannot be very high, and the profit from the whole endeavor is rather unsatisfactory.

Because of this fact, if you consider starting a vegetarian bar business, first of all, you should take care of cooperating with reliable suppliers. It is worth searching the Internet in order to find some local manufacturers offering such products as groats, leguminous plants, high quality flours, eggs and dairy products, fresh fruits and vegetables. By eliminating middlemen i.e. large wholesale companies we can significantly reduce costs of products used for the preparation of dishes for our customers. It is also worth including the names of the suppliers in the menu. Such a step will greatly increase our credibility.

Start-up costs?

Depending on the location and size of our bar, start-up costs are from $20,000 to $50,000.

Possibility to work from home? 


Possibility to work part time?


Possibility to enter into a franchise agreement?


Possibility to work remotely?


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Business idea category: Food, Plants & Agriculture

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